The Atlantic Salmon, Steak and Apple Cider Chicken Dinners come with a choice of two of the following sides: Garden salad, seasonal vegetables, mashed potatoes and basmati rice.
SIDE ALTERNATIVES
$3.50
Caesar or Greek salad, sweet potato fries, poutine, chef’s or French onion soup.
APPLE CIDER CHICKEN
$30
A tender chicken breast simmered in apple cider with bacon, mushrooms, onions and a splash of cream.
ATLANTIC SALMON DINNER
Market Price
Roasted garlic crusted salmon topped with shrimp in a lemon Thai butter sauce.
CERTIFIED ANGUS 10oz. STEAK DINNER
Market Price
Grilled to perfection, topped with mushrooms, roasted garlic, shallots and Grand Marnier infused Gorgonzola glaze.
IN HOUSE CHICKEN CURRY
$28
Served on a bed of basmati rice with a grilled pita.
Extra pita / $2
CHICKEN SOUVLAKI DINNER
$25
Chicken souvlaki skewers (2). Served on a bed of basmati rice with a side of Greek salad.
FISH & CHIPS
$24
Crispy battered haddock (1 piece). Served with French fries and tartar sauce.
RIB DINNER
$26
Half rack of pork back ribs braised with BBQ sauce. Served with seasonal vegetables and mashed potatoes.
STIR FRY
$18
A medley of stir-fried fresh vegetables with your choice of oyster, soya, or teriyaki sauce.
ADD-ONS | Grilled chicken breast / $7 AAA steak or shrimp / $10
10oz. STEAK & CHIPS
$31
Grilled to perfection, topped with garlic butter. Served with fries.
