Entrées

Atlantic salmon and steak dinners include your choice of two sides: garden salad, seasonal vegetables, mashed potatoes, basmati rice or french fries.
Side Alternatives

$4

Upgrade to Caesar salad, Greek salad, sweet potato fries, poutine, onion rings or the chef’s daily soup
Atlantic Salmon Dinner

$38

Roasted garlic crusted salmon topped with shrimp in a lemon Thai butter sauce.

Add Grilled shrimp (2 pc.) · $3 Add Grilled shrimp (5 pc.) skewer · $14
10 oz. AAA Certified Angus Striploin Steak

$48

Grilled to perfection, topped with mushrooms, roasted garlic, shallots and Grand Marnier infused gorgonzola glaze.
House Chicken Curry

$28

Served on a bed of basmati rice with a grilled pita. Mild, medium or hot.

Extra pita / $2.50
Chicken Souvlaki Dinner

$36

Chicken souvlaki skewers (2). Served on a bed of basmati rice with a side of Greek salad and tzatziki.
Fish & Chips

$26

Crispy battered haddock (1 piece). Served with French fries and tartar sauce.
Vegetable Stir-fry

$23

A medley of fresh vegetables stir-fried with your choice of oyster, soya, spicy sweet chili Thai or teriyaki sauce.

Add Grilled chicken breast · $9 Add Grilled shrimp (5 pc.) skewer · $14 Add AAA steak or Salmon · $15